OstroVit Agave syrup is a natural sugar and honey replacement with a distinctive soft flavor and perceptible touches of caramel. The product is perfect as sweetener for drinks, pancakes, porridge, cakes and desserts. Its unique aroma perfectly matches meat dishes and sea food. The product is characterized by a very high level of sweetness, thanks to which even a small amount of agave syrup is able to add the necessary sweetness to food. Are you looking for a sugar replacement which is efficient and natural in taste? OstroVit Agave Syrup is a product for you!
Dark agave syrup is widely used in the kitchen. As opposed to light syrups, it gives noticeable caramel notes which provide dishes and drinks with a distinctive flavor. Thanks to the fact that it can be preheated, it is a perfect sugar and honey replacement for home-made baking.
Coming from North America, and more precisely from Mexico, the gave syrup is a natural liquid sweetener which resembles honey in terms of flavor and consistency. Thanks to considerable fructose content, the product is very sweet. It is much sweeter than popular sweeteners, including sugar, honey and maple syrup. It is very efficient - to make your dessert or meal sweeter, you need to add a small amount of the syrup, much less than other substances. When compared to ordinary sugar, its glycemic index is half lower.
- Thanks to the fact that agave syrup is sweeter than honey and sugar, you need a small amount of the product to sweeten your dish. This way you can successfully limit glycemic load and its calorific value of food.
- The agave syrup can be freely added to desserts, cakes, drinks and porridge. You can also use it in meat or fish marinades or icing, as well as season sweet and sour sauce with it.
- You can easily dissolve the syrup in drinks. A small amount of product is enough to sweeten coffee, tea, warm milk or even chilly drinks.
Nutrition
Portion size: 5 g
Portions per container: 80
| Nutrition Value |
Per 100 g |
1 portion |
| Energy |
1253 kJ / 296 kcal |
63 kJ / 15 kcal |
Fat
|
0 g |
0 g |
| - of which saturates |
0 g |
0 g |
Carbohydrates
|
71 g |
3.6 g |
| - of which sugars |
69 g |
3.5 g |
Fibre
|
5.8 g |
0.3 g |
Protein
|
0 g |
0 g |
| Salt |
0.05 g |
0 g |
Ingredients
Agave syrup.
The product may contain milk (including lactose), soy, peanuts, other nuts, sesame seeds, oats, eggs, crustaceans, fish.
Usage
Consume depending on your needs.
Remember that agave syrup grows dark under the influence of high temperatures. For this reason, before baking, it is advisable to reduce temperature inside the oven by 15 to 25°C!
Warnings: Store in a dry and cool place after opening store at above 8°C temperature. Protect against direct sunlight. Shake well before use.
