The taste of childhood in a nutritious and healthy cupcake!
The latest product from Spanish brand "Alasature" is the Protein Cake in Kinder Proteino, Chocolate Caramel and Lotus Cream flavors, and it's a real cream-filled cake, not just snack-sized, weighing a whopping 75g each.
Main Benefits:
- No Added Sugar
- Creamy Filling
- Up to 9 Grams of Protein per Cake
- Low Carbohydrate Content
Nutrition
| |
Chocolate Caramel |
Lotus Cream |
Kinder Protein |
| Nutrition |
Per Serving (75 g) |
Per Serving (75 g) |
Per Serving (75 g) |
| Energy Value |
1507 kJ / 360 kcal |
1435 kJ / 344 kcal |
1471 kJ / 351 kcal |
| Fats |
17.25 g |
21.38 g |
21.65 g |
| - including saturated fatty acids |
2.03 g |
3.38 g |
3.38 g |
| - trans fatty acids |
0 g |
0 g |
0 g |
| Cholesterol |
0 g |
0 g |
0 g |
| Carbohydrates |
22.5 g |
26.7 g |
26.7 g |
| - including sugars |
0.38 g |
2.54 g |
0.82 g |
| - including polyols |
20.7 g |
22.5 g |
22.5 g |
| Protein |
7.75 g |
8.12 g |
7.65 g |
| Salt |
0.03 g |
0.1 g |
0.2 g |
Ingredients
Chocolate Caramel flavour: FULL GRAIN SPELT AND OAT FLOUR 25%: (whole grain SPELT WHEAT (50%), whole grain OATS (50%)), fresh EGGS, vegetable oils (sunflower, SOY (non-allergenic) and olive), white CHOCOLATE cream caramel flavor (fiber (inulin), vegetable oils (sunflower), micellar casein MPI90, corn starch, rice flour, HAZELNUT paste (9.0%), vegetable fats (sunflower), emulsifier (sunflower lecithin), flavor and natural flavor (caramel)), sweetener (5%): maltitol, cocoa powder (2%), raising agents: (disodium diphosphate and sodium bicarbonate). Contains: eggs, milk, gluten, and nuts.
Lotus Cream flavor: FULL GRAIN SPELT AND OAT FLOUR 25%: (whole grain SPELT WHEAT (50%), whole grain OATS (50%)), fresh EGGS, vegetable oil (sunflower, SOY (non-allergenic) and olive oil), Lotus cream (20%): (9.0%), vegetable oils (sunflower), micellar casein MPI90, corn starch, rice flour, HAZELNUT paste (9.0%), vegetable fats (sunflower), emulsifier (sunflower lecithin), flavor and natural flavor (vanilla). Caramelized biscuit 50% (WHEAT flour, sugar, vegetable oils (palm oil from sustainable and certified plantations, rapeseed oil), sugar syrup, raising agent (sodium hydrogen carbonate), salt, cinnamon, rapeseed oil, sugar, emulsifier (SOY lecithin), acid (citric acid), sweetener (5%): maltitol, raising agents: (disodium diphosphate and sodium bicarbonate). Contains: eggs, milk, gluten, and nuts.
Kinder Protein flavor: FULL GRAIN SPELT AND OAT FLOUR 25%: (whole grain SPELT WHEAT (50%), whole grain OATS (50%)), fresh EGGS, vegetable oils (sunflower, SOY (non-allergenic) and olive), white CHOCOLATE cream praline flavor (fiber (inulin), vegetable oils (sunflower), micellar casein MPI90, corn starch, rice flour, HAZELNUT paste (9.0%), vegetable fats (sunflower), emulsifier (sunflower lecithin), flavor and natural flavor (vanilla)), sweetener (5%): maltitol, raising agents: (disodium diphosphate and sodium bicarbonate). Contains: eggs, milk, gluten, and nuts.
Usage
Use in any meal, as a snack or dessert in your daily diet.
